Spicy Cucumber Salad

Are you craving something that’s both refreshing and packed with flavor? Look no further than our Spicy Cucumber Salad! This dish combines the crispness of fresh cucumbers with the zesty punch of apple cider vinegar and a hint of red pepper heat. Perfect for a summer barbecue or as a bright side dish to any meal, this salad will become a staple in your kitchen.

Spicy Cucumber Salad

Servings: 8 servings
Author: Rose Thicket Farms

Ingredients

  • 4 large cucumbers thinly sliced
  • 1 small sweet onion quartered and thinly sliced
  • 1 cup apple cider vinegar
  • 1/2 cup water
  • 1/4 cup sugar
  • 1/2 Tbs dried dill
  • 1 tsp crushed red pepper
  • Salt and pepper to taste

Instructions

  • Place the sliced cucumbers and onions in a heat safe bowl. In a small saucepan, mix together the vinegar, sugar, water, dill, and red pepper.
  • Heat until sugar has dissolved.
  • Pour over the cucumbers and onions.
  • Toss the vegetables with the dressing. Salt and pepper to taste.
  • Place in an airtight container and refrigerate for a minimum of 30 minutes.
  • Serve.

Notes

Be sure to check labels for gluten-free. 
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Looking for a refreshing twist to your usual salad routine? Our Spicy Cucumber Salad is the answer. It’s simple to prepare, yet offers a complexity of flavors that will keep you coming back for more. Don’t miss out on this delightful dish! Please comment and share a picture of your success here with me. Connect with me on social media for more inspiration. If you are looking for another delicious recipe, check out my Slow Cooker Pulled Pork recipe here.

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