Barbecue sauces come in all flavors and styles, but there’s something uniquely satisfying about creating your own. This Honey BBQ Sauce recipe takes a traditional approach and adds a sweet twist, offering a fresh and flavorful option that’s sure to impress. Perfect for ribs, chicken, or even as a dipping sauce, it’s a versatile addition to any kitchen.
Honey BBQ Sauce
Ingredients
- 24 oz tomato sauce
- 2 Tbs apple cider vinegar
- 1/2 cup brown sugar
- 1/2 cup honey
- 2 Tbs worcestershire sauce
- 1 Tbs Dijon mustard
- 1/2 Tbs chili powder
- 2 tsp kosher salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1/2 tsp rosemary
- 1 Tbs smoked paprika
Instructions
- In a small saucepan mix together all the ingredients. Bring to a boil and reduce the heat medium-low cook for 5-10 minutes until the sauce comes together.
- Remove from heat. Allow to cool.
- Serve.
- Store in an airtight container in the refrigerator.
Notes
Tag me on Instagram @rosethicketfarms and use hashtag #rosethicketfarms
This Honey BBQ Sauce isn’t just for grilling; its versatility means it can enhance a variety of dishes. From adding depth to a slow-cooked pulled pork to being the perfect glaze for roasted vegetables, the possibilities are endless. Please comment and share a picture of your success here with me. Connect with me on social media for more inspiration. If you are looking for another delicious recipe, check out my BBQ Sheet Pan Chicken recipe here.
