Home Fries

There is something about a skillet of crispy potatoes that makes a meal feel a little more special. These easy home fries are made with golden potatoes, onions, butter, and simple seasonings. The potatoes are softened first, then finished in a skillet until they develop crispy, golden edges. Cooking the onions separately helps them soften and adds flavor to every bite. This is an easy side for breakfast, brunch, or even dinner. Serve them alongside eggs, bacon, sausage, or your favorite main dish.

Home Fries

Servings: 4 Servings
Author: Rose Thicket Farms

Ingredients

  • 1 1/2 pound golden potatoes cut into 3/4 inch pieces
  • 4 Tbs butter cut into tablespoons and divided
  • 1 Tbs olive oil
  • 1 medium onion finely chopped
  • 1/2 tsp garlic salt
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instructions

  • In a 12-inch skillet over medium-low heat, melt 1 tablespoon of butter with the olive oil. Add the onions and cook for 8–10 minutes, stirring occasionally, until the onions begin to soften.
  • Place the potatoes and 1 tablespoon of butter in a microwave-safe bowl. Microwave for 6–8 minutes, stirring about every 2 minutes, until the potatoes begin to soften.
  • Remove the onions from the skillet and place them in a small bowl.
  • Add the remaining 2 tablespoons of butter to the skillet and increase the heat to medium.
  • Pour the potatoes into the skillet. Use a spatula to spread them into an even layer and gently press them down. Allow the potatoes to cook undisturbed for 5–7 minutes.
  • Use the spatula to flip the potatoes over. Press them down again and continue to cook undisturbed for another 5–7 minutes.
  • Reduce the heat to medium-low and cook for an additional 9–12 minutes, stirring occasionally.
  • Add the cooked onions, garlic salt, salt, and black pepper. Gently stir to incorporate.
  • Serve warm.

Notes

Be sure to check labels and choose ingredients that are certified or clearly labeled gluten-free.
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These easy home fries are simple, crispy, and full of homemade flavor. The golden potatoes and tender onions make a delicious side for just about any meal. Looking for something to serve alongside your home fries? Try my Oven-Baked Pork Chops for an easy family dinner.

If you make these, I’d love to hear how you served them. Leave a comment below and share your favorite way to enjoy them.

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