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Sloppy Joe Hash

Servings: 4 Servings
Author: Rose Thicket Farms

Ingredients

  • 1 Tbs olive oil
  • 1 pound ground beef
  • 1 small onion minced
  • 1 medium stalk celery minced
  • 1 medium carrot peeled and minced
  • 3 cloves garlic minced
  • ½ tsp salt
  • A couple dashes black pepper
  • 1 (15 oz) can tomato sauce
  • 1 Tbs brown sugar
  • 1 tsp yellow mustard
  • 1 tsp apple cider vinegar
  • 1 ½ tsp chili powder
  • Pinch of cinnamon
  • 1 recipe Home Fries

Instructions

  • Pour the olive oil into a 10-inch Dutch oven and heat over medium heat. Add the onion, carrot, and celery. Cook until the vegetables are softened, stirring occasionally to prevent them from browning.
  • Stir in the ground beef and garlic. Continue cooking until the beef is browned. Drain any excess fat.
  • Season with salt and pepper to taste.
  • Add the tomato sauce, vinegar, mustard, chili powder, brown sugar, and cinnamon. Stir to combine.
  • Reduce the heat to low and simmer for 10–15 minutes, or until the sauce has thickened.
  • Serve warm.

Notes

Be sure to check labels and choose ingredients that are labeled gluten-free.
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