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BBQ Turkey Sandwiches

Servings: 4 Servings
Author: Rose Thicket Farms

Ingredients

Instructions

  • In a Dutch oven, mix together the cooked turkey and BBQ sauce.
  • Simmer for 20 minutes until the turkey is warmed. Use 2 forks to shred the turkey.
  • Salt and pepper to taste.
  • Spoon the BBQ turkey mixture onto your buns.
  • Top with extra BBQ sauce.
  • Serve.

Notes

Be sure to read all labels carefully for gluten-free products.
 
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